Introducing the 4-Ingredient Alfredo Tortellini, a delicious and easy-to-make dish that combines the creamy goodness of alfredo sauce with cheesy tortellini.
This recipe is perfect for those busy weeknights when you crave a comforting and satisfying meal without spending too much time in the kitchen.
While the origins of this dish are not documented, it is believed to be a delightful fusion of Italian and American flavors, creating a unique and flavorful combination.
To serve this delectable Alfredo Tortellini, consider pairing it with a fresh green salad dressed with vinaigrette for a refreshing contrast to the creamy pasta.
Additionally, garlic bread or toasted crusty bread makes a perfect accompaniment, allowing you to savor every bit of the rich alfredo sauce that clings to the tortellini.
4-Ingredient Alfredo Tortellini:
Ingredients
:
1 pack refrigerated cheese tortellini (~20 ounces)
30 ounces of your favorite alfredo sauce
3 cups of shredded mozzarella cheese
1 teaspoon of garlic powder
Instructions:
1. Grease the slow cooker.
2. Mix tortellini, alfredo sauce, and half of the cheese.
3. Layer mixture and cheese in the slow cooker.
4. Sprinkle garlic powder on top.
5. Cook on low for 3 hours (or high for 1.5 hours) until tender.
Serve hot and enjoy!
Enjoy the creamy and flavorful combination of cheese tortellini and alfredo sauce in this simple yet satisfying 4-Ingredient Alfredo Tortellini.
It’s a dish that is sure to become a family favorite and a go-to recipe for a quick and delicious meal.
Source: cooktopcove.com
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