There’s no better way to impress guests than with this recipe! Mine go nuts over this dish!

The Cranberry Pecan Cheese Ball is a delightful and versatile dish that adds a touch of elegance and flavor to any gathering or event. This classic appetizer brings together the smoothness of cream cheese with the tangy sweetness of cranberries and the crunchy goodness of pecans.

While the origins of this delicious cheese ball aren’t well-documented, it has become a staple at holiday parties and festive occasions. Its vibrant colors and delicious flavors make it a favorite among both hosts and guests.

The Cranberry Pecan Cheese Ball can be enjoyed in various ways, making it an excellent choice for any occasion. Serve it as the centerpiece of a cheese and charcuterie board, where it can be accompanied by an assortment of crackers, breadsticks, and fresh fruits like grapes or apple slices.

The cheese ball can also be served as an appetizer alongside other finger foods like mini quiches, cocktail sausages, and vegetable crudités.

Recipe: Cranberry Pecan Cheese Ball

Ingredients:

8 ounces softened cream cheese
1/2 cup chopped dried cranberries
1/2 cup chopped and toasted pecans
1 cup shredded white sharp cheddar cheese
1/4 cup chopped chives or green onions
1/2 teaspoon garlic powder

Instructions:

1. Preheat the oven to 375°F and toast the chopped pecans on a baking tray for about 5 minutes until fragrant. Remove from the oven.

2. In a large bowl, combine cream cheese, cheddar cheese, half of the toasted pecans, half a cup of dried cranberries, chives or green onions, and garlic powder until well mixed.

3. Form the mixture into a ball shape and wrap it with plastic wrap or parchment paper. Chill in the fridge until ready to serve.

4. Just before serving, roll the unwrapped cheese ball in a mixture of the remaining pecans, remaining cranberries, and chives on a flat surface or cutting board.

Serve with crackers, bread, or vegetable sticks.

Enjoy the delicious Cranberry Pecan Cheese Ball with friends and family, appreciating the sweet, nutty, and tangy flavors that create a delightful burst of taste. This recipe is sure to impress, whether for a festive occasion or a casual get-together.

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